Post by sidney33 on Mar 4, 2011 20:44:27 GMT
from COOKS.COM
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4 large potatoes
1 onion
salt and pepper
1 egg
1 tsp. baking powder
1 heaping Tbsp. flour for each potato
Grate potatoes and onion. Drain off liquid. Add egg. Mix well. Add flour and baking powder. Beat. Heap by tablespoons into large frying pan with enough oil to float them. Brown on both sides. Delicious with beef stew.
Submitted by: Belle