Post by pearl on Jun 13, 2006 19:07:08 GMT
Potato And Chana Salad
Serves 4 to 6.
Ingredients
2 teacups boiled chick peas (Kabuli chana)
2 boiled potatoes, cut into pieces
2 tomatoes, chopped
1/2 teaspoon lemon juice
1/2 teaspoon finely chopped green chillies
1 teaspoon chaat masala
1 tablespoon chopped coriander
salt to taste
Method
1. Mix all the ingredients very well.
2. Store in a refrigerator.
3. Serve cold.