Post by rabiadhody on Jul 9, 2009 17:06:26 GMT
Hi Folks,
Try this yummy biryani......at home only in an hour .....:-)..
1. Steam some rice - not fully though keep them half cooked
2. Marignation : stream Chicken and marinate it in a misture of ( Curd +fresh corriander + 15 green chillies+salt) leave this for about an hour pierce it with a fork.
3. Cut onions kengthwise,for one glass biryani about 2 onions, deep fry them until brown- squeeze all oil,
4. soak some dry fruits - Nuts ,dates etc in water.
5. Take a pan for main cooking, put one layer of onion then rixe then the marinated , make 2 such layers and put dry fruits over them.
5. Marination will have the required water for cooking.Cook until ready.
your Yummy Biryani is ready to be served HOT!!!!
Try this yummy biryani......at home only in an hour .....:-)..
1. Steam some rice - not fully though keep them half cooked
2. Marignation : stream Chicken and marinate it in a misture of ( Curd +fresh corriander + 15 green chillies+salt) leave this for about an hour pierce it with a fork.
3. Cut onions kengthwise,for one glass biryani about 2 onions, deep fry them until brown- squeeze all oil,
4. soak some dry fruits - Nuts ,dates etc in water.
5. Take a pan for main cooking, put one layer of onion then rixe then the marinated , make 2 such layers and put dry fruits over them.
5. Marination will have the required water for cooking.Cook until ready.
your Yummy Biryani is ready to be served HOT!!!!